the vice president of operations

You are the vice president of operations for a restaurant here in Houston. Prepare a report on the emergency procedures to be followed by personnel in your restaurant.

Your preparations should include the following potential emergencies: hurricane, tornado, earthquake, active shooter, flash flood, fire, and customer medical emergency.

There should be levels of preparedness for each. For example, in the case of a hurricane, you will have: storm brewing the gulf; storm in the gulf; warnings issued for your area; and watches issued for your area, to name a few. Be sure to discuss what happens after the storm has passed: immediate past and then a few days past.

Answer who, what, when, where, why and how. This report will likely be multiple pages and should reflect everything you have studied about business reports in the last several weeks.

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